Cooking class with Melissa and Carolyn from the U.S.
Korean cooking class with Melissa and Carolyn from the U.S. They traveled to Vietnam for 2 weeks and then stop over for 2 days in Seoul. Carolyn works at a travel agency, so she has been to many countries. We talked about travel and foods all around the world, it was a fun talkative cooking class! Thanks for coming!
Recent Posts
Side dish - Banchan cooking class with Kay from the U.S. and Victoria from Germany
ReviewsJomin JuncookoreanCooking class in Seoul, Cooking class in Korea, Korean cooking class, Cooking class in Hongdae, Kimchi cooking class, Korean food, Bibimbap, Bulgogi, Soft tofu stew, Glass noodle, Kimchi, Kimchi stew, Kimchi making, korean food cooking class, seoul things to do