Korean cooking class with Liz from the U.S. and Moonie from Australia
Korean cooking class with Liz from the U.S. and Monnie from Australia. Liz is a flight attendant of Delta airline, so she visit Seoul for 48 hours as a stop over. She likes spicy food, so she loved Kimchi stew most! Moonie is a long term guest at my house. Thanks!
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Seafood soft tofu stew tasting!
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